Target Sales Floor Team Member Job Description

Maintain a clean great looking store.

Target sales floor team member job description. Many crew members with target serve as cashiers as well. As a guest service attendant you manage the front end and are the face of what we stand for. 1 280 target sales floor team member interview questions and 1 049 interview reviews. This team enables a consistent experience for our guests by ensuring product is set in stock accurately priced and signed on the sales floor.

He she will be responsible for organizing marketing plans so as to attain sales target stipulated by the organization. Deliver accurate product placement pricing and. The sales floor associate job description commonly consists of the following duties tasks and responsibilities in most retail stores where they work. Conduct weekly price change workload and ensure regular and promotional signing is set accurately for all departments.

Train new team members. Execute adjacency changes transitions revisions and sales plans for all departments. Sales floor team member 06 2007 to 07 2011 target saratoga springs ny provide fast fun and friendly service. Carry out daily tour of area of responsibility at the store and ensure visual appearance of department.

What does a target team member do. Target team members perform a variety of job duties throughout department store locations. Free interview details posted anonymously by target interview candidates. Sales floor team member 09 2012 to 06 2013 target corporation alexandria vaoperated a cash register for cash check and credit card transactions with 100 accuracy.

The job description of the sales team leader involves giving suggestions and support in earmarking and setting up sales procedure. Typical work days include greeting customers stocking shelves organizing displays taking inventory and assisting in sales. Target sales floor team member job description target guest services job description description. If you are interested in food and beverage the team focuses on providing a fresh and food safe experience for the guest in all food beverage and food service areas.